
Pepper Steak w/Rice (GF)
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Description:
Chunks of spicy
beef with green peppers over seasoned rice in a black pepper steak sauce –
GLUTEN FREE.
Ingredients:
Instant White Rice,
Cooked Freeze-Dried Diced Beef, Corn Starch, Cooked Powdered Beef, Mixed Red
& Green Bell Pepper, Low Sodium Salt, Chopped Onion, Low Sodium Beef Flavor
Broth Mix {Maltodextrin, Natural Flavor [Maltodextrin, Yeast, Salt, Natural
Flavor, Soy Sauce (Soybeans, Salt), Spice], Torula Yeast, Salt, Dehydrated
Vegetables (Onion, Celery, Spinach, Parsley, Carrot, Garlic), Caramel Color,
Spices. Not more than 2% Soybean Oil
added as a processing aid}, Garlic Granules, Fructose, Black Pepper, Parsley
Flakes.
Nutritional Facts:
Serving Size (1.25 cups - 85g)
Servings Per Container 2
Amount Per Serving:
Calories 310
Total Fat 3.5g
Sodium 4701mg
Carbohydrates 72g
Protein 14g
Weight 6oz
Fiber 2g
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